Tung Choi Street is a famous place in Hong Kong, also a trademark in Mong Kong, it known as "Lady Street", but actually it has lots of good restaurants. This time, SPD4459 City Diner at YTM is going to bring you guys to a small but special Japanese restaurant, "Kazan Seki".
通菜街係香港名氣十足，更加係旺角既地標，雖然大家都會叫佢做女人街，但其實內裡有好多好野食。
今次 SPD4459 City Diner at YTM 就帶大家去一間細細地但特色既日本餐廳，火山石。
Stepping in the restaurant, Japanese decorations were easily found, like there are lots of Japanese figures on the wall.
行入火山石，好容易就見到好多日式設計既元素，就好似牆上面會擺左好多日式公仔，夠唒日本特色。
Kazan Seki is well famous for its handmade chewy udon, and definitely SPD4459 City Diner at YTM must order it and have a try!
火山石最出名既就係佢既手打烏冬，身為 SPD4459 City Diner at YTM 就當然要試一試啦！
Prime beef udon served in black sesame stock $55
火山石燒黑胡麻極上牛肉手打烏冬 $55
Prime beef udon served in black sesame stock $55
This udon is really tasty, as the taste of the black sesame soup was so rich. The beef was cut in thin slices, which made it soft and the udon was really chewy. The whole combination was perfectly matched, especially for the soup, it made you want to drink the all of it.
火山石燒黑胡麻極上牛肉手打烏冬 $55
依個烏冬真好好好味，黑胡麻湯味道濃郁，牛肉切薄片，令牛肉更好味，而且手打烏冬名不虛傳，好彈牙。整個配搭好襯，尤其個湯，會令你想一次過飲唒佢。
Assorted seafood served in yummy curry stock $58
We had also ordered the other udon with different soup and toppings, which was the udon with seafood and served with curry soup. Again the soup was really great, the taste of curry was rich and intense. While the seafood was tasteless, and it may due to the freshness of the seafood.
火山石燒咖哩海鮮手打烏冬 $58
我地仲叫左另一款烏冬，海鮮烏冬配以特製咖哩湯底。同樣地，依個湯底都無令人失望，咖哩味道好濃郁好強烈，不過海鮮就一般般，無咩味，可能係因為海鮮唔夠新鮮。
Rating 評分 (☺x 5 is the highest; ☺x5為最高)Taste 味道 ☺☺☺☺Decoration 環境 ☺☺☺☺Service 服務 ☺☺☺Hygiene 衛生 ☺☺☺ Value for money 抵食 ☺☺☺
Address: Shop C, G/F, Hung Kwong Building, 2A-2P Tung Choi Street, Mong Kok
地址: 旺角通菜街2A-2P號鴻光大廈地下C舖
Edited by Kelvin LawStudent of SPD4459 Internet Marketing and Public Relations
We had also ordered the other udon with different soup and toppings, which was the udon with seafood and served with curry soup. Again the soup was really great, the taste of curry was rich and intense. While the seafood was tasteless, and it may due to the freshness of the seafood.
火山石燒咖哩海鮮手打烏冬 $58
我地仲叫左另一款烏冬，海鮮烏冬配以特製咖哩湯底。同樣地，依個湯底都無令人失望，咖哩味道好濃郁好強烈，不過海鮮就一般般，無咩味，可能係因為海鮮唔夠新鮮。
Rating 評分 (☺x 5 is the highest; ☺x5為最高)Taste 味道 ☺☺☺☺Decoration 環境 ☺☺☺☺Service 服務 ☺☺☺Hygiene 衛生 ☺☺☺ Value for money 抵食 ☺☺☺
Address: Shop C, G/F, Hung Kwong Building, 2A-2P Tung Choi Street, Mong Kok
地址: 旺角通菜街2A-2P號鴻光大廈地下C舖
Edited by Kelvin LawStudent of SPD4459 Internet Marketing and Public Relations
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